An Unbiased View of Fine dining i Trondheim
Almost all of the cutlery were vintage Norwegian design and style from Skaugum and Hardangerbestikk. Nice element. The cafe has numerous cows milking just for them. Plus the desert was a very pleasant milk ice cream. The plum sake we had with it absolutely was delicious. On our way back up to the mezzanine to get a coffee and many "lørdagsgodt" we